Farm to Table Tasting, October 6, 5pm-8pm

Join us for our second annual farm to taste fundraiser, featuring all local, seasonal and delectable food straight from our market vendors, created by local chefs!
David Drew (Cambridge Brewing Company)
Suman Shah (Fork on a Road)
Richie Talieri (Giacomos & Public Kitchen)
Lorenzo Tenreiro (T’ahpas 529 & La Qchara)
Fabian Ton (Fabian’s European Pastries)

Held at Mt. Hood on October 6, 5pm. $60/per person-We sold out last year, so grab your tickets today on eventbrite or at the Melrose Farmers’ Market. So save the date, or book a sitter and come out for what will be a delicious evening supporting your favorite farmers’ market. Cash bar and silent auction.

Lyft, Uber, walk or drive, there is plenty of parking available.